Kembers Gluten Free makes great tasting, high quality, allergy friendly mixes, spice blends, and ready-made dough. From our family to yours, enjoy!

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​Inspiring Yum!                              

Apple Cider Donuts

10/17/2017

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Celebrate the first day of Autumn with our new Fall fave…Apple Cider Donuts! Here’s how to turn Kember’s Gluten Free Donut Mix into some Fall fun…

Whisk together in a medium bowl:
  • 1 3/4 cup Kember’s Gluten Free Donut Mix
  • 2 to 2 1/2 teaspoons pumpkin pie spice (add more than that if you are a spice lover!)
  • 1/4 cup brown sugar

​In a separate bowl, whisk the following:
  • 3/4 cup apple cider
  • 1/2 cup milk or milk alternative (almond, coconut, hemp, soy)
  • 1 egg
  • 1/4 cup applesauce
  • 1 teaspoon vanilla
Add liquid ingredients to the dry ingredient mixture and whisk until combined. You can either bake batter in a donut pan or deep fry donut holes – instructions for both are on the back of the package.  

After the donuts cool, drizzle glaze or dip the donuts!  Enjoy!
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Strawberry Shortcake

6/18/2015

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Everyone at the table was asking for more of these delicious Strawberry Shortcakes! Easy to make and we had thumbs-up all around. Here’s how…
  1. Bake donuts with Kember’s Donut Mix , cool and slice in half.
  2. Sweeten your freshly sliced strawberries with your sweetener of choice (I used a touch of Agave).
  3. Whip up a batch of your favorite whipped topping. 
  4. Spoon strawberries on the bottom half of a donut, generously top with whipped cream, and cap it off with the top of the donut.
Viola! You have elegant, deliciously fresh Strawberry Shortcake that is gluten free!!
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  • High quality, non-gmo ingredients.
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  • Testing for gluten at less than 10 ppm.
  • Special formulation to cover a multitude of allergens.

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